A rich combination of Arabica coffee in organic dark chocolate. Strong but perfectly well-balanced. These beans proudly come from the Masoala Peninsula, Madagascar. It is one of the three most species-rich habitats in the world, with many birds & animals found nowhere else in the wild. This bar proudly supports the?MaMaBay Conservation Through Cocoa Project?on the peninsula through additional financial contributions. The aim is to regenerate 200-300 hectares of deforested land back into the tropical rainforest it once was by planting high-quality cacao trees alongside native vanilla, cloves and hardwoods. Birds: Paradise Flycatcher & Malachite Kingfisher Cocoa mass*, cane sugar*, cocoa butter*, coffee brittle (6%)* (cane sugar*, coffee beans 2.4%*), coffee paste (1.9%)* (cocoa butter*, coffee beans 1.0%*), vanilla beans*. MAY CONTAIN MILK, HAZELNUTS, ALMONDS AND SOY.